Green salad and Morbier cheese - $ 23.000,00

with walnuts, cranberries, morbier goat cheese, honey mustard dressing

Cured duck - $ 17.000,00

accompanied with creamy carrots, mango chutney, and sugared sunflower.

Mixed ravioli - $ 17.100,00

pork shoulder and ricotta ravioli, cooking stock, and tomato, olive, and lemon tartar

Trout in black butter with smashed potatoes - $ 30.000,00

Sauté with capers, almonds, parsil & lemon.

Seasonal Vegetable Ragout - $ 15.200,00

Edamame, roasted pumpkin, tofu, creamy asparagus, spicy cooked Creole sauce, beet and pumpkin powder, and cooked

Argentinian Beef - $ 25.000,00

Grilled selected Argentinian beef with side of your choice:
French fries, rice, grilled vegetables, mashed potatoes and green leaf salad.

Catch of the day - $ 25.000,00

Grilled catch of the day with side of your chice
French fries, rice, grilled vegetables, mashed potatoes and green leaf salad

Dry Pasta - $ 17.600,00

Penne Rigate/Spaghetti
Includes one sauce of your choise: Filetto sauce, Pink souce

Classic Caesar salad - $ 19.800,00

Chicken breast, crispy bacon, caesar dressing, croûtons, lettuce, grated cheese.

Caesar salad with prawns - $ 21.800,00

Caesar dressing, grilled chicken, crispy bacon, croutons, lettuce, cheese flakes

Caesar salada with mushrooms - $ 19.800,00

Veggie-friendly Caesar dressing, grilled mushrooms, croutons, lettuce, cheese flakes